One of the salads that our local Mediterranean eatery serves with lamb kofte is a delicious and refreshing Greek salad. This salad is a homage to that. It is absolutely scrumptious even though it is pretty darn simple. The good news is, it takes just a few minutes to make it but tastes so refreshingly delicious. The feta gives a nice salty balance to the sweetness of the cherry tomatoes and the fresh herbs is a must. Do try it and let me know what you think @sarchakra
PREP TIME: 5 mins
COOK TIME: 0
YIELDS: 3
Ingredients
- Mixed cherry tomatoes a small handful
- Mini cucumber 3, chopped
- Red onion ¼, chopped
- Parsley torn for garnish
- Olive oil 2 tbsp
- Lemon juice 2 tbsp
- Sea salt a pinch
- Black pepper 2 tsp
- Feta cheese crumbled
- Olives (optional) for garnish
- Pickled peppers (optional) for garnish
Method
- In a small bowl put olive oil, lemon juice, sea salt, black pepper. Mix.
- Add the chopped cucumber, cherry tomatoes, red onion, pickled peppers and olives.
- Pour the dressing on top.
- Add torn parsley. Sprinkle crumbled feta. Mix gently.
- Serve immediately.
Notes
One alternative to the salad dressing may be a pomegranate dressing or a reduced balsamic dressing.
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