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@sarchakra is for my love of food and sharing my favorites with you.

Thank you to all who have started following my blog. You encourage and inspire me everyday.

My first foray into cooking was in my High School years when cooking was all about trying out fancy exotic recipes from magazines with hard-to-get ingredients. The results sometimes were delightful but more often than not, pretty frustrating. It made me think that cooking doesn’t really have to be complicated. Good food is not necessarily food drowned in butter or floating in oil but more about using day to day ingredients easily available in your pantry to create dishes that impress your guests. Also food is for sustenance, not to give you a visit to the doctor, right?  So with that said, if you want some fun with food and creativity, you have come to the right place.  

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Thandai Cake

One of my absolute favorite recipes for cake is using those wonderful flavors in the Thandai Powder to make a cake. This requires minimal effort and is actually pretty healthy. No butter or a huge amount of sugar is needed and best of all, it tastes amazing! @sarchakra PREP TIME: 10 mins COOK TIME: 35…

Mango Mochi Ice Cream

Mochi is a Japanese rice cake made with mochigome, a Japanese short grained glutinous rice. In Japan Mochi is eaten all year round as well as during special occasions. Mochi was presented as a temple offering to the gods. Freshly made Mochi symbolizes long life and well being. The labor intensive process of making Mochi…

Air Fried Bacon

PREP TIME: 2 mins COOK TIME: 10 mins YIELDS: 5 Ingredients Bacon Method Put bacon in one single layer in the air fryer basket. If necessary cut in half to fit the basket. Cook at 350°F for 10 mins. Empty out the grease out of the air fryer prior to cooking the next batch. Discard…

Bombay Grilled Sandwich

If you’ve never had this sandwich in India and you were raised in India, were you even raised there 😎😍 This sandwich is that popular. Its equally delicious hot or cold, it packs well as a quick pick-me-up snack, or as lunch or ‘tiffin’ as we used to call it. It is sold on the…

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